I'm on a blogging roll this week! Another great recipe that we love to use during football season and on lovely snow days. Here comes day four favorite, chip dip for a crowd (Compliments of Jenna Liberto :) )
Cream Cheese Dip:
1 can of stewed tomatoes
2 blocks of cream cheese
1 can of green chiles
1. Melt cream cheese in medium saucepan
2. Add tomatoes and chiles with juices - try to break up tomatoes if possible
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